Thursday, July 7, 2011

Scales and Ales

Garlic and Rosemary pizza bread



Scallops , pork belly, sweet chili caramel sauce



Crab spring roll



1kg mussel pots with white wine and garlic

Scales and Ales is one of the best fish and chips restaurant in Brisbane. Tao wanted to bring me there for quite a long time and we have decided to try it on Tue.


I wanna try some nice seafood for quite a long time and this restaurant did not disappoint me.

We did not wanna order chips because we want to try more varieties.


We order the pizza bread as starter, two entrees and 1 kg mussels. The pizza bread is so crispy and smelt very nice. I seldom eat more than two pieces of bread at night and I broke routine...hehe.....


I must recommend the scallop and pork belly. It is so yummy and soft. It is a nice combination for the pork belly and the caramel sauces. It is one of the best I have ever try and it is a must try dish for this restaurant. The crab spring roll is quite ordinary and I guess I will try something else.


We have mussels as main and it is cooked nicely. The mussels is well favoured ...yum...yum....and it is the special on Tue so it cost 15 instead of 25...what a good bargain. We did have a great dinner and I guess I will for sure to try again in the near future..






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